TERRIAKI MARINADE

 

  • Cooking Time:
  • Servings:
  • Preparation Time: 15 minutes

Ingredients

  • 2 tbsp cider viniger
  • 1/2 tsp ground ginger
  • 1 clove garlic (minced)
  • 1 tbspn brown sugar
  • 1/2 cup soy sauce
  • 3/4 cup vegetable oil

Directions

  • Place all ingerdients in a bag, and place in refridgerator for 3-4 hours.
  • Half an hour to one hour before use, drain.
  • Pat dry and fry.

Notes

Mom's Beef Terriaki Marinade recipe.

Great Marindae for Beef Fondue.

Categories: Condiment, Sauce 
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