Tex Mex Pulled Pork and Sauce

Ingredients

1 can (8 oz.) tomato sauce (1 cup)
1 cup bottled barbecue sauce
1 medium onion, thinly sliced
2 cans (4.5 oz each) diced green chilies
1/4 cup chili powder
1 t. each ground cumin and dried oregano
1/4 t. ground cinnamon
One 2 1/2 pound well-trimmed boneless pork loin roast
1/2 cup chopped cilantro

---

---