Recipes

TEX-MEX RICE BAKE

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Tex-Mex Rice Bake

 


CATEGORIES

INGREDIENTS

  • Servings: 4-6
  • 3 cups cooked white rice
  • 8 oz sour cream
  • 1 small can diced green chilies
  • 3 cups Mexican style shredded cheese

DIRECTIONS

3 cups cooked white rice


8 oz sour cream


1 small can diced green chilies


3 cups mexican style shredded cheese


Preheat oven to 325 degrees. Spray a baking dish with non-stick spray. Mix all ingredents well. Bake uncovered for 30 minutes or until bubbly. Serves 4-6


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