TEXAS CHEWY PRALINES

 

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Ingredients

  • 2 cups granulated sugar
  • 2 cups light Karo syrup
  • 1 cup whipping cream
  • 1 cup Half and Half
  • 1/2 cup margarine
  • 1 teaspoon vanilla
  • 9 cups pecans

Directions

  • Cook sugar and Karo to 245 degrees; remove from heat.
  • Add cream, Half and Half and butter, stir while adding gradually.
  • Place back on heat and boil to 242 degrees. Remove from heat and add vanilla and stir to add whole pecans Drop onto buttered pan and let cool.
  • Wrap individually.

Notes

Categories: Candy  Caramel/Nougat  Nuts  Sweet 
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