Texas Chili


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

This is my grandmother's chili recipe


Ingredients You'll Need

2 lbs ground meat (beef, turkey or whatever)
4 C beef or chicken broth
1 small onion (diced)
1 can Ranch style beans (optional)
2 Tsp chili powder
1/2 tsp cayenne
1 tsp sugar
1 tsp cumin
1 small can tomato paste
1 can diced tomatoes


Directions

In large stockpot or dutch oven:


Brown meat, drain off excess grease & remove to bowl


Saute onion until browned in pot--add sugar


Return meat to pot and add all dried spices


Add broth, tomatoes and tomato paste,mix well


Simmer on low heat for 1-2 hours


Add beans for last 30-45 mintues of cooking, if desired


Top with sour cream, diced red onion or cheddar cheese


Delicious when served with hot cornbread!!


Enjoy!


Questions, Comments & Reviews



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