More Great Recipes: Breakfast | French Toast

Texas French Toast


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

6 slices Texas toast bread
2 eggs
1/8 cup milk
1 tbsp cinnamon
2 tbsp sugar
1 tbsp butter
powered sugar
maple syrup


Mix eggs, milk, cinnamon and sugar in bowl (large enough to flatly lay bread in). Dunk bread in egg mixture, covering or turning bread over to coat each side. Do not let bread soak in liquid. Heat butter in skillet. Place bread in skillet, cooking until lightly browned, turning to brown other side. Cut in half. Stack on plate overlaping and sprinkle with powered sugar and serve with maple syrup.


Pairs Well With


Notes

A dash of local for every season
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