TEXAS HASH

 

  • Cooking Time:
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Ingredients

  • 1 1/2 pounds lean ground beef
  • 3 large onions, sliced
  • 1 clove garlic, minced
  • 1 green bell pepper, seeded, chopped
  • 1 can diced tomatoes with juice
  • 1/2 cup uncooked long-grain rice
  • 1 teaspoon chili powder
  • 1 to 2 tsp salt, or to taste
  • 1/2 teaspoon pepper

Directions

  • Lightly grease a 2-quart casserole dish. Brown beef and onions in a large skillet over medium-high heat. When onions are translucent, add garlic and green pepper; cook until green pepper is softened. Remove from heat; stir in remaining ingredients. Transfer mixture to the baking dish; cover with lid or foil and bake at 350° for 45 minutes. Remove cover and bake for 15 minutes longer.

Notes

Categories: Misc. One Dish 

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