TEXAS SHEET CAKE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 2 cubes margarine (1 cup)
  • 4 TBS. cocoa
  • 1 cup water
  • ½ cup sour cream
  • 2 eggs, beaten
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • ½ tsp. salt
  • Frosting:
  • 1 cube margarine
  • 1/3 cup milk
  • 4 TBS. cocoa
  • Boil all together and then add 4 cups powdered sugar (1 box) and 1 cup nuts

Directions

  • Mix together and set aside:
  • 2 cups flour
  • 2 cups sugar
  • Bring to boil. Stir constantly
  • 2 cubes margarine (1 cup)
  • 4 TBS. cocoa
  • 1 cup water
  • Combine with hot mixture:
  • ½ cup sour cream
  • 2 eggs, beaten
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • ½ tsp. salt
  • Pour into a 17 X 11 pan
  • Bake 400 for 20 minutes

Notes

My favorite dessert as a child. So big we would have to store the cake in the laundry room when I was young. I would sneak off and eat it all day and my mother we be fumming by the time she figured it out!! So good.

Categories: Cake  Dessert 
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