Thai slaw salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe

I don't remember where I got this recipe from, it's been that long, but it is special to me because everyone in the family likes it.


Ingredients You'll Need

Salad:
red peppers
english seedless cucumbers, sliced with washed skin
scallions
shredded carrots
cabbage, julienned
fresh basil, chopped or 1 tsp. dry powdered form
Thai slaw salad dressing:
garlic - 1 clove chopped
white wine vinegar or rice vinegar - 1/4 cup
tamari soy sauce - couple Tbs
toasted sesame oil - 1 tsp
vegetable oil - 2 Tbs to 1/4 cup


Directions

Use as much of the salad ingredients to put together a salad depending on how much people you are serving this to. Add all ingredients together and mix, then add dressing and store hours or overnight before serving.


Thai slaw salad dressing:


Add these ingredients together and shake in a container well, then add:


crushed red peppers, pinch to 1 tsp, depending on how hot you want salad. Then add 2 tsp sugar or honey. Then pour over salad then let marinate few hours to overnight. Add sesame seeds to salad just before serving.


Questions, Comments & Reviews



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