The "Jumpin' Monkey"
Why I Love This Recipe
Ingredients You'll Need
2 very ripe bananas, cut into chunks and frozen
Two 2-ounce shots of espresso (or 4 ounces strong coffee), cooled
1/2 cup Greek yogurt
6 ounces milk, plus more as needed
1 tablespoon (heaped) cocoa powder
1 tablespoon honey (optional)
Combine all of the ingredients in a blender and blend until smooth and frothy – adding more milk if necessary – about one minute. Taste and blend in the honey if you’d like the drink to be sweeter. Divide between two glasses and serve.