More Great Recipes: Misc. Dessert

The Best Bread Pudding


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 cups bread cubes
4 cups scalded milk
3/4 cup white sugar
1 tablespoon butter
1/2 teaspoon salt
4 eggs, beaten
1 teaspoon vanilla
1 cup white sugar
1/2 cup butter
1/2 cup heavy cream
1 teaspoon vanilla


Preheat oven to 350 degrees. Butter an 8x8" glass baking dish. Soak bread in hot milk for five minutes. Stir in 3/4 cup sugar, 1 tablespoon butter, salt, eggs, and 1 teaspoon vanilla. Pour into the baking dish. Line a roasting pan with a damp kitchen towel. Place baking dish on towel inside roasting pan, and place roasting pan on oven rack. Fill roasting pan with boiling water to reach halfway up the sides of the baking dish. Bake for 60 minutes. Cool on wire rack.



While pudding cools, combine 1 cup sugar, 1/2 cup butter, cream and add 1 teaspoon vanilla in a large saucepan. While stirring, bring to a boil. Reduce heat to low, and stire 3 minutes more. Spoon over warm bread pudding.


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter