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The Best Fudgy Brownies


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By rita
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup white sugar

1/2 cup brown sugar

3/4 cup unsweetened cocoa

1/4 cup light corn syrup

1 stick margarine, room temp

1/2 teaspoon salt

2 eggs

1 1/2 cups flour

1/4 cup water

1 cup walnuts or pecans, chopped

1/2 teaspoon vanilla

Chocolate glaze:

1 cup chocolate chips

6 tablespoons butter


Mix all ingredients about 3 minutes on medium speed, scraping bowl often. Lightly spray pan with cooking spray. Spread batter in a 9-by-13-inch pan. Bake 20-25 minutes or until done. Cool.



Frost with chocolate glaze. To make glaze, melt chocolate and butter over very low heat. Stir and spread over cooled brownies.


Pairs Well With


Notes

A dash of local for every season
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