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The Best Peanut Butter Cookies Ever

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Member since 2008

Serves | Prep Time | Cook Time 10


2 cups peanut butter
2 cups white sugar
2 eggs
2 teaspoons baking soda
1 pinch salt

Grease cookie sheets.

Preheat oven to 350 degrees F.

In a medium bowl, stir peanut butter and sugar together until smooth.

Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla.

Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets.

Press a criss-cross into the top using the back of a fork.

Bake for 8 to 10 minutes in the preheated oven.

Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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I got this recipe from Allrecipes ( These are killer cookies!

These are the fastest cookies to disappear from the rack, and easy to make, thanks

A little crumbly, but very rich and yummy. Thanks for sharing! Definitely a cookie to have with some milk.

I love peanut butter cookies, thanks Kimberly!

Hi Kimberly - I have also made these (got them from allrecipes too!) and they are fabulous! Thanks for posting them. It's hard to believe a cookie w/ no flour can be so incredible, isn't it?

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