The Real Salad Dressing


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Please excuse my last recipe which should have been titled and used as a poultry glaze/sauce. Although...perhaps?


Ingredients You'll Need

1 C. olive oil
1/3 c. wine vineger
3 Tbsp dejon mustard
4 cloves of garlic, mashed


Directions

Swirl through blender


Questions, Comments & Reviews



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