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The Softest Chocolate Chip Cookies


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Member since 2007

Serves | Prep Time | Cook Time 8 to 10

Ingredients

2 sticks of butter
3/4 cup brown sugar
1/4 cup white sugar
1 teaspoon vanilla
1 (3-ounce) box vanilla pudding and pie filling
2 eggs
2 1/4 cup flour
1 teaspoon baking soda
1 (12-ounce) pkg. semi-sweet chocolate chips


Cream sticks of butter.


Add brown and white sugar; blend.


Add vanilla, pudding and eggs; blend.


Add baking soda and flour; blend well.


Stir in chocolate chips.


Spoon out on ungreased baking sheets.


Bake at 350 degrees F. for 8-10 minutes.


Pairs Well With


Notes

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