More Great Recipes:

Three Cheese Stuffed Shells


User Avatar
Member since 2015

Serves 6 | Prep Time 20 | Cook Time 20-25

Ingredients

1 14 oz. jar Pasta Sauce
1 12 oz. box Jumbo Shells
2 15 oz. containers Ricotta Cheese
4 eggs slightly beaten
2 cups finely shredded mozzarella cheese divided
1 cup Parmesan cheese divided
¼ teaspoon pepper


Pre-heat oven to 400 degrees Fahrenheit.


Cook shells in salted water according to directions on the package.


Drain pasta and let cool.


Pour 1/3 of pasta sauce in bottom of a 9 x 13 glass pan.


Make sure pasta sauce evenly coats bottom of pan.


Mix together 2 containers of ricotta cheese, 4 eggs, ¾ cup of finely shredded mozzarella cheese, ½ cup of Parmesan cheese and ¼ teaspoon of pepper.


After pasta has cooled, use a large spoon to stuff shells with cheese mixture and place shells cheese side up on top of pasta sauce in pan.


After pasta shells have been stuffed, cover with the remainder of pasta sauce.


Top shells with 1 ¼ cup of mozzarella cheese and ½ cup of parmesan cheese.


Bake 20-25 minutes or until cheese begins to turn brown.


Serve and Enjoy!


Pairs Well With


Notes

This recipe is very special to me because it is one of the first recipes I made for my fiance. He fell in love with the recipe and he fell in love with me. I taught him how to make Three Cheese Stuffed Shells and now we make these together. I love cooking with him! I am so excited to marry him in July and continue cooking together. We would be so excited to win the stand mixer!

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls