- Cooking Time: 240
- Servings: 4
- Preparation Time: 15
- 8 boneless pork ribs
- 2 tbsp thyme
- salt and pepper
- 2 tbsp butter
- 1/4 cup water
- Coat ribs with thyme, salt and pepper and brown in butter in skillet. Transfer to crockpot and add water.
- Cook for 4-6 hours on low.
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