Timothy's Peanut Butter Cups


User Avatar
Member since 2014
No Video

Serves 36 | Prep Time | Cook Time

Why I Love This Recipe

We needed more cookies so the kids started to join. This was between 2001-2004. We make these every year for our cookie platters.


Ingredients You'll Need

1/4 pound butter
1/4 pound margarine
1 6 ounce package chocolate chips
2 cups peanut butter
1 1/2 pounds confectioners' sugar
1 1/2 teaspoon vanilla
1 ounce melted paraffin wax


Directions

Cream together the butter, margarine, vanilla, 1 cup peanut butter and 1 cup sugar. Mix well. Carefully blend in the remaining cup of the peanut butter and sugar.


Put in refrigerator for several hours to harden up. Form into balls the size of large marbles. Melt the chocolate pieces and paraffin in a double boiler. Dip the balls in chocolate using a tooth pick to dip with. Place on wax paper to dry or in candy wrappers.


Questions, Comments & Reviews



More Great Recipes: Christmas
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls