TOASTED CHEESE ROLLS

 

  • Cooking Time: 5 mins
  • Servings: 8
  • Preparation Time: 5 mins

Ingredients

  • 4 Rhodes™ Warm-N-Serv Mini Baguettes, thawed
  • melted butter or olive oil
  • grated cheddar, asiago or parmesan cheese
  • garlic salt with parsley
  • fresh basil

Directions

  • Slice the baguettes in half lengthwise.
  • Brush each baguette with melted butter or olive oil.
  • Sprinkle with cheese and garlic salt to taste.
  • Bake at 400°F 3-5 minutes or until cheese is melted.
  • Remove from oven.
  • Top with fresh basil, if desired.

Notes

A new twist on a toasted cheese sandwich.

Website Credit: http://www.rhodesbread.com/recipes/view/2305

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