More Great Recipes: Bar

Toffee Bars


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup softened margarine (Imperial is best)
1 cup packed brown sugar
1 tsp. vanilla
1 large egg yolk
2 cups all-purpose flour
1/4 tsp. salt
2/3 cup milk chocolate chips or 3 bars of milk chocolate, broken into small pieces
1/2 cup chopped pecans


Heat oven to 350.


Mix butter, brown sugar, vanilla, and egg yolk in large bowl.


Stir in flour and salt.


Press dough in ungreased rectangular pan, 13x9x2.


Bake 25-30 minutes or until very light brown...crust will be soft.


Immediately sprinkle chocolate on hot crust.


Let stand about 5 minutes or until soft...spread evenly.


Sprinkle with nuts.


Cool 30 minutes in pan on wire rack...for bars, cut into 8 rows by 4 rows, while warm, for easiest cutting.


Pairs Well With


Notes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies