Toffee Coffee Pie
1 Graham Crust
1 Oreo Chocolate Crust
Coffee Ice Cream
Magic Shell Ice Cream Topper
Let the ice cream soften
Fill the Oreo crust to the top with coffee ice cream
then mix in a handful or so of toffee bits
the crumble the graham crust and mix that in as well.
put in freezer until firm-this varies in time, mine took 2 hours or so
once firm add the magic shell topping and return to freezer until ready to serve minimum time 15 minutes.
When ready to serve sprinkle the top with toffee bits
Pairs Well With
This was an experiment a few weekends ago for my boyfriend's aunts birthday.