More Great Recipes: Coffee

Toffee Coffee

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By Flightymom
Member since 2008

Toffee Coffee

Serves 1 | Prep Time 1 minute | Cook Time less than 5 minutes

Ingredients

instant coffee
milk
chocolate syrup (ice cream syrup, like Hersheys, not those expensive Italian soda syrups)
caramel syrup (same kind)

Heat 6 to 8 oz. milk.

Put 1 or 2 Tablespoons instant coffee in mug.

Add 1 teaspoon chocolate syrup to mug.

Add 1 teaspoon caramel syrup to mug.

Pour in hot milk and stir well.

Pairs Well With

Notes

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