More Great Recipes: Bisque/Cream | Soup

Tomato Bisque with Fresh Dill and Corn


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 chopped onion
2 teaspoons fresh dill
1 1/2 teaspoons oregano
1/4 cup chopped parsley
1/4 cup butter or vegetable oil
3 14-ounce cans chopped tomatoes
4 cups chicken stock
2 teaspoons salt
2 cups half & half or cream
1/2 to 2 cups fresh corn


Saute onion, dill, oregano and parsley in butter or oil until onion is soft. Add tomatoes and chicken stock; heat. Add the rest of the ingredients and heat until corn is cooked.


Pairs Well With


Notes

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