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Tomato Steak Sandwiches

katemarie
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• Servings: 6
• 3 plain bagels, split
• 6 tablespoons cream cheese, softened
• 1 pound boneless beef sirloin steak, cut into thin strips
• 2 teaspoons vegetable oil
• 1/8 teaspoon salt
• Dash pepper
• 6 thick slices tomato
• 6 slices part-skim mozzarella cheese

Place bagel halves on an ungreased baking sheet; spread with cream cheese; set aside.

In a large skillet cook and stir beef over medium heat, in oil for 3-5 minutes or until no longer pink; drain.

Season with salt and pepper.

Using a slotted spoon, place beef on bagels.

Top with tomato and mozzarella cheese.

Broil 4-6 in. from the heat for 3-5 minutes or until cheese is melted and lightly browned.