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Tortilla Rollups


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 (8 ounce) package cream cheese, softened
4 green onions, finely chopped
1/4 cup salsa
4 ounces shredded Cheddar cheese
10 (10 inch) flour tortillas


In a medium bowl, mix together the cream cheese, green onions, salsa and Cheddar cheese.


Spread the cream cheese mixture on the tortillas.


Roll the tortillas and refrigerate about 4 hours before slicing into 1 inch long pieces.


Pairs Well With


Notes

I love these...they are so good, and great dipped in guacamole too! (allrecipes.com)

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