TOSTADAS

 

  • Cooking Time: 15 minutes
  • Servings: 4
  • Preparation Time: 15 minutes

Ingredients

  • 1 lb ground beef
  • salt and pepper
  • 1 garlic clove,minced
  • 1/2 onion, chopped
  • 2 tablespoons tomato paste
  • 1/3 cup beef broth
  • 1/4 cup cilantro, chopped
  • 1 teaspoon ground cumin
  • crispy corn tostadas
  • Toppings:
  • lettuce
  • tomatoes, chopped
  • onions, chopped
  • cheddar cheese, shredded
  • sour cream
  • guacamole
  • cilantro, chopped

Directions

  • Brown ground beef with salt and pepper.
  • Drain fat.
  • Add garlic, onions and tomato paste, return to heat and cook for 2 minutes.
  • Add broth, cilantro and cumin continue to cook over low heat until liquid is absorbed.
  • Toast tostadas in 375 degree oven for 5 to 7 minutes.
  • Top warm tostadas with meat and toppings to your liking!

Notes

I love this recipe it's so versatile, you can use ground chicken, pork or beef!

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