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Triple Good Bars

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Member since 2012

Serves 48 | Prep Time 15 | Cook Time 30


2 cups raisins
1 14oz can sweetened condensed milk
1 tbls grated lemon peel
1 tbls lemon juice
1 cup margarine or butter, softened
1 1/3 cups firmly packed brown sugar
1 1/2 tsp vanilla
2 1/2 cups Quaker oats uncooked
1 cup all purpose flour
1 1/2 cups chopped walnuts
1/2 tsp baking soda
1/4 tsp salt (optional)

Heat oven to350

Grease 13 by 9 baking pan

In medium saucepan combine first 4 ingredients

Cook over medium heat, stirring constantly until mixture just begins to bubble

Remove from heat, cool slightly, set aside

Beat margarine, sugar and vanilla until fluffy

Add remaining ingredients, blend until evenly mixed and crumbly

Reserve 2 cups

Press remaining mixture onto bottom of prepared pan.

Spread raisin mixture to within 1/2 inch of edge

Sprinkle with reserved oat mixture, pat lightly

Bake 25 to 30 minutes or until golden brown

Cool completely

Cut into 1 x 2 inch bars

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