Triple-Layer Lemon Meringue Pie


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 cups cold milk
2 pkg. (4-serving size each) JELL-O Lemon Flavor Instant Pudding & Pie Filling
1 Tbsp. lemon juice
1 HONEY MAID Graham Pie Crust (6 oz.)
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2-1/2 cups JET-PUFFED Miniature Marshmallows, divided
2 Tbsp. cold milk


Directions

POUR 2 cups milk into large bowl.


Add dry pudding mixes and juice.


Beat with wire whisk 2 min. or until well blended. (Mixture will be thick.)


SPREAD 1-1/2 cups of the pudding onto bottom of crust; set aside.


Add half of the whipped topping to remaining pudding; stir gently until well blended.


Spread over pudding layer in crust.


Place 2 cups of the marshmallows in large microwaveable bowl.


Add 2 Tbsp. milk; stir.


Microwave on HIGH 1-1/2 min. or until marshmallows are completely melted, stirring after 1 min. Stir until well blended.


Refrigerate 15 min. or until cooled.


Gently stir in whipped topping; spread over pudding mixture.


REFRIGERATE 3 hours or until set.


Top with the remaining 1/2 cup marshmallows just before serving.


Store leftover pie in refrigerator.


Questions, Comments & Reviews


This looks great and certainly seems easy enough. I definitely will be trying this recipe! Thanks for another great recipe KateMarie.

Lemon Pie is one of my favorite, can't wait to try it. Thanks for the recipe.
Pumpkintoo


More Great Recipes: Dessert | Microwave | Mixer | Pie
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart