More Great Recipes: Bar

Triple-Nut Diamonds


User Avatar
Member since 2010

Serves 4 dozen | Prep Time 10 minutes | Cook Time 30 minutes + chilling ti

Ingredients

1 cup flour
1/2 cup sugar
1/2 cup cold butter, divided
1/2 cup packed brown sugar
2 tbsp honey
1/4 cup heavy whipping cream
2/3 cup each chopped pecans, walnuts, and almonds


Line a greased 9-inch square baking pan with foil


Grease the foil


Set aside


In a bowl, combine the flour and sugar


Cut in 1/4 cup cold butter until the mixture resembles coarse crumbs


Press into the prepared pan


Bake at 350 F for 10 minutes


In a saucepan, heat the brown sugar, honey, and the remaining butter until bubbly


Boil for one minute


Remove from the heat


Stir in the cream and the nuts


Pour over the crust


Bake for 16-20 minutes longer or until the surface is bubbly


Cool on a wire rack


Refrigerate for 30 minutes


Using the foil, lift the bars out of the pan


Cut into diamonds


Pairs Well With


Notes

Taste Of Home - Darlene King

These taste like a slice of pecan pie

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11167 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter