TUNA & MACARONI SALAD

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 (16 ounce) package macaroni
  • 2 (6 ounce) cans tuna, drained
  • 1/4 cup mayonnaise
  • salt and pepper to taste
  • garlic powder to taste
  • 1 pinch dried oregano
  • 1 onion, finely chopped

Directions

  • Bring a large pot of lightly salted water to a boil.
  • Add macaroni and cook for 8 to 10 minutes or until al dente; drain and cool under running water.
  • Mix both cans of tuna into the cooled pasta.
  • Add the mayonnaise.
  • Use more or less to your taste.
  • You want just enough to get the flavor into the salad, but not enough to see the white of the mayonnaise on the noodles.
  • Stir in salt, pepper, garlic powder, oregano and onion.

Notes

Sometime last week, i tried to check for on-line recipes that's healthy and easy-to-cook. I'm trying to enhance my diet to become healthier. I found this recipe @ "allrecipes.com".

I'm open for comments and suggestions. Thanks!

Categories: Pasta  Pasta  Salad 

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