More Great Recipes: Dinner | Fish | Main Dish

Tuna Au Gratin

User Avatar
Member since 2007

Serves 4 | Prep Time | Cook Time


1 can (9 to 12 ounces) chunk white tuna
1/2 cup cottage cheese
5 slices bread, cut into 1/2-inch cubes, divided
2 tablespoons butter
3 tablespoons flour
1 teaspoon Hungarian paprika
1 1/2 cups milk
1/2 cup shredded Cheddar cheese
1 to 2 tablespoons melted butter

Combine tuna, cottage cheese, and half of the bread cubes. Reserve remaining cubes for topping. Spread tuna mixture in bottom of a greased 1 1/2-quart baking dish or 4 individual 1-cup casseroles or au gratin dishes In saucepan melt 2 tablespoons butter over medium low heat; stir in flour and paprika until smooth and bubbly.

Gradually add the milk, stirring constantly over medium low heat, until thickened. Add cheese. Continue heating, stirring constantly, until

cheese melts. Pour sauce over tuna mixture and top with reserved bread cubes. Drizzle with the 1 to 2 tablespoons melted butter. Bake at 350°

for 25 to 30 minutes.

Pairs Well With


Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

A dash of local for every season
By slyasafox15

22 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze