Tuna Casserole


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Member since 2013
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Serves 4-6 | Prep Time 15 | Cook Time 25

Why I Love This Recipe


Ingredients You'll Need

1 9 oz. can White Tuna
.1 10 1/2 oz. can cream of
Mushroom soup
1 pt. low fat sour cream
1/4 cup white wine
1/2-cup celery (chopped)
1 tsp. garlic salt
1 tsp-. onion salt
1/2 tbsp. lemon juice
5 ozs. thin noodles cooked
grated sharp cheddar cheese
Italian bread crumbs


Directions

Combine soup, sour cream , wine. Celery, garlic salt.


Fold in noodles that are cooked & drain.


Season to taste


place in a casserole dish, top with Cheddar Cheese & breadcrumbs.


Bake @ 400 deg. About 20 minutes or until bubbly


Questions, Comments & Reviews



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