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Tuna Tartar


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Member since 2006

Serves | Prep Time 10 | Cook Time

Ingredients

2 tbsp minced celery
1 clove minced garlic
1 tbsp chopped fresh chives
1 tbsp soy sauce
2 tsp truffle oil
1 8 oz. tuna steak (sushi grade) cut into 1/2 inch cubes
1/2 tsp cracked black pepper
1/4 tsp salt


Combine all ingredients. Serve with rice crackers and wasabi.


Pairs Well With


Notes

This is just a combination of a number of different recipes.

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