More Great Recipes: Thanksgiving

Turke 'n Stuffing Bake


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 C prepared stuffing
2 3/4 oz fried onions

1 can cream of celery
3/4 C milk
1 1/2 C cooked tukey
'10 oz peas, thawed


Combine stuffing & half can onions.


Spoon mixture into a shallow 9" baking dish.


Press mixture to form a shell along bottom & sides of pan.


Combine cream of soup, milk, turkey & peas, pour into stuffing shell.


Bake covered 350 F for 30 minutes.


Top with remaining onions.


Bake uncovered 5 minutes longer.


Pairs Well With


Notes

This is my favorite leftover Thanksgiving recipe.

I do not remember where I found this recipe, but I have made it for several years now.

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