Recipes
TURKEY AND STUFFING CASSEROLE
Turkey And Stuffing Casserole
Two Thanksgiving dishes in one, this casserole is quick, easy and delicious. A great way to use those leftovers.
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INGREDIENTS
- 2 Cups cooked turkey or chicken
- 2 Cups prepared stuffing
- 1 10oz. can cream of chicken soup
- 1 Cup sour cream
- 1 Cup shredded monterey jack cheese
- 1 Cup shredded American cheese
- 1 small pkg. frozen broccoli
DIRECTIONS
Spread stuffing into a (sprayed with non stick spray)9x13 inch pan. Combine turkey, soup, sour cream, broccoli, and 1/2 of the cheese. Pour on top of stuffing. Bake at 350 degrees for 30 minutes, add remaining cheese and return to oven until cheese is melted.
RECIPE BACKSTORY
Two Thanksgiving dishes in one, this casserole is quick, easy and delicious. A great way to use those leftovers.
RECIPE REVIEWS
Nov/18/2007 02:11 pm sugarplum_2
This sounds good, thanks. I'm thinking string beans could be substituted for the broccoli. Marsha
This sounds good, thanks. I'm thinking string beans could be substituted for the broccoli. Marsha
Jul/26/2011 09:07 am FionaWeslan
I tried this recently, I must say it is worth a try! it's pretty delicious
I tried this recently, I must say it is worth a try! it's pretty delicious
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