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Turkey Quesadillas


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Member since 2007

Serves 8 | Prep Time 5 | Cook Time 5

Ingredients

1 1/2 cups leftover turkey, shredded
1/2 cup grated cheddar cheese
1 can cream of chicken soup
1/4 cup salsa
8 flour tortillas


Mix soup, turkey, cheese and salsa. Top half os tortilla with 1/4 cup of mixture. Moisten edges of tortilla with water. Fold over and press edges to seal. Bake on a cookie sheet lined with Reynold's parchment paper at 425 degrees for 5 minutes.


Pairs Well With


Notes

Just another recipe created to use that leftover turkey! Quick and easy!

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