More Great Recipes: Main Dish

Turkey or Chicken A La King

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Member since 2007

Serves | Prep Time | Cook Time


2 tablespoons butter
3 fresh mushrooms, sliced
1 tablespoon all-purpose flour
1 cup vegetable broth
1/2 cup heavy cream
1 cup chopped cooked turkey
1/3 cup frozen peas, thawed (or one small can of peas)
Salt and pepper to taste

In a large skillet over medium low heat, cook butter until golden brown

Saute mushrooms until tender

Whisk in flour until smooth

Slowly whisk in broth and cook until slightly thickened

Stir in cream, turkey and peas

Reduce heat to low, and cook until thickened

Season with salt and pepper

Pairs Well With


My version is Turkey A La King with vegetable broth, but you can sub turkey with chicken and veg broth with chicken broth for the exact same results.

This is one of my favorites. I usually make it with those Pepperidge Farm pastry shells that puff up when you bake them. Oh so good! :0)

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