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TURMERIC CHICKEN
Turmeric Chicken
My friend had turmeric and we didn't know what to do with it. We riffed off of a recipe we found on www.allrecipes.com
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PrintINGREDIENTS
- Cooking Time: 30
- Servings: 4
- Preparation Time: 20
- 1.5 lbs chicken, cut into pieces
- 2 red bell peppers
- 1 steak tomato, sliced
- 1/2 onion, thinly sliced
- 1 tablespoon ground turmeric
- 1 tablespoon of black pepper
- salt to taste
DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C).
Place sauteed chicken in a lightly greased baking dish and cook for 10 minutes.
Top with tomato and onion slices, turmeric, pepper and salt to taste.
Bake at 375 degrees F (190 degrees C) for 30 minutes or until chicken is cooked through and juices run clear.
RECIPE BACKSTORY
My friend had turmeric and we didn't know what to do with it. We riffed off of a recipe we found on www.allrecipes.com
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