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TURTLE BROWNIES
Turtle Brownies
Wilton Brownie Fun
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INGREDIENTS
- Cooking Time: 35-40 minutes
- Servings: About 24 brownies
- Preparation Time: About 15-20 minutes
- 2 cups flour
- 1/2 tsp salt
- 1 1/2 cups butter, cut into pieces
- 4 squares (4 oz.) unsweetened chocolate, chopped
- 1 1/2 cups sugar
- 5 eggs, lightly beaten
- 2 tsp vanilla
- 3/4 cup toasted chopped pecans, divided
- 3/4 cup semi-sweet chocolate
- 3/4 cup toffee chips
- 1/2 cup caramel ice cream topping
DIRECTIONS
Preheat the oven to 350 F
Spray a 13 x 9 inch baking pan with vegetable spray
In a small bowl, combine the flour and salt
In a large microwave safe bowl, melt the butter and the chocolate
Stir in the sugar.
Add the eggs and the vanilla
Mix well
Stir in the flour mixture
Mix until just combined
Stir in the 1/4 cup pecans, chocolate chips, and the toffee chips
Spread the batter evenly into the prepared pan
Sprinkle the remaining 1/2 cup pecans evenly over the top
Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean
Cool completely
If desired, cover half of the brownie with vanilla icing
Drizzle the other half with the caramel topping
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Author: Wilton Brownie Fun
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