More Great Recipes: Misc. Dessert

Twinkie Fantasy


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

14 Twinkies
1 (6-ounce) package strawberry Jell-O
1 cup boiling water
1 cup cold water
1 (10-ounce) bag frozen strawberries, thawed
2 (3.4-ounce) packages instant vanilla pudding mix
3 cups milk
1 (8-ounce) container frozen nondairy whipped topping, thawed


Arrange the Twinkies in a 9 by 13-inch baking dish.


In a bowl, combine the Jell-O and boiling water and stir until fully dissolved.


Stir in the cold water, cover, and refrigerate for 15 minutes, until partially set.


Stir in the strawberries, then pour the Jell-O mixture over the Twinkies.


Cover and refrigerate for 1 hour, until set.


In a bowl, combine the pudding mix and milk and stir according to the package instructions.


Pour the pudding over the Jell-O and Twinkies. Cover and refrigerate for 1-hour, until set.


Spread the whipped topping evenly on top of the pudding.


Cover and refrigerate 2 to 3 hours, until set.


Cut into squares and serve immediately.


Pairs Well With


Notes

Will have to try this over the weekend.Thanks!

MMmmm Marcia, this one sounds delicious also. I have been trying to find Twinkies and haven't been able to find them.

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