More Great Recipes: Main Dish | Poultry

USO Chutney Chicken (my grandfather's favorite!)


User Avatar
Member since 2006

Serves 3-5 | Prep Time | Cook Time

Ingredients

1 3 lb. fryer cut into 6 pieces
flour for dusting (seasoned with salt and pepper)
1/2 c. unsalted butter
1 c. diced onions
1 T. vinegar
1 T. sugar
3-4 T. chutney
1/2 c. chicken broth


Preheat oven to 350 degrees.


Dust cleaned chicken with plenty of the flour mixture.


Brown in butter.


Place chicken in casserole and set aside.


In a skillet, simmer all other ingredients for 15 minutes, pour over chicken.


Bake uncovered for one hour.


Pairs Well With


Notes

This is unbelievably good for how simple it is.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

14 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11194 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Mixed Berry Tart
Mixed Berry Tart