Recipes
ULTIMATE CHEESE SAUCE
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INGREDIENTS
- 1/4 stick butter
- 2 cups heavy whipping cream
- 2 tsps Thic-n-thin NOT STARCH
- pinch salt
- pinch pepper
- pinch garlic powder
- 1/2 tsp dry mustard
- 1 1/4 cups Gruyere cheese, shredded
- 3/4 cup Parmesan cheese
DIRECTIONS
In a saucepan, melt the butter. Add heavy cream and stir until mixture is warm. Add ThickenThin,
salt, pepper, garlic powder, and dry mustard and stir until mixture
thickens like a sauce. Add Gruyere cheese and stir until melted. Pour
over the food you are preparing and sprinkle the top with Parmesan
cheese if desired. Servings 12 (calories 223)
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