VANILLA BUTTERCREAM

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 1 cup butter, room temperature
  • 4 cups of powdered sugar
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract

Directions

  • Cream the butter until soft.
  • Add the sugar and then the milk and vanilla extract. Cream till soft. Spread on cooled cupcakes.

Notes

Categories: Dessert  Frosting 

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