More Great Recipes: Cookies

Vanilla Cut Out Cookies


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Member since 2006

Serves approx. 5 dozen | Prep Time | Cook Time

Ingredients

Cream together:
2 cups sugar
1/4 cup brown sugar
1 cup butter (2 sticks)

Add: 2 eggs
1/3 cup milk
2 teaspoons vanilla

Add Gradually:
4 cups flour
2 teaspoons baking powder
1/2 teaspoon salt


Chill thoroughly, then roll out 1/4 inch thick. Cutout cookies with cookie cutters, place on lightly greased cookie sheets. Bake at 350° until lightly brown around edges.



Frosting: (it will be shiny & translucent like the picture)


2 1/2 cups powdered sugar


2 tablespoons water


1 tablespoon softened butter


1 tablespoon light corn syrup


1/2 tsp vanilla


Food color, if desired


Pairs Well With


Notes

This is my Grandmother's recipe. It's perfect for any occasion you want cut-outs.

Is there really an egg in the frosting? I wasn't sure if that was a typo. Please let us know. Won't that make you sick to have a raw egg in the frosting? Maybe I could substitute egg beaters instead. Sounds interesting and peaked my interest. I will see if you post. Thanks

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