- Cooking Time:
- Preparation Time:
- 1/4 cup ricotta cheese
- 1 envelope Splenda
- 1/4 tsp. Vanilla extract (or almond extract, or unsweetened cocoa powder... get creative)
- Mix it all up, serve cold. Great as a snack or dessert.
NotesGreat as a snack or dessert.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Angel Acres Holiday Dessert Cookbook
Noshing with NOCALL: Recipe Pathfinders of the Northern California Association of Law Libraries
Classic Chocolate RecipesSee More
Hot Artichoke Dip
Lemon Streusel MuffinsSee More