Vanilla Sauce for Woolworth's Apple Dumplings:


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 pt. milk
8 oz. granulated sugar
pinch of salt
1/2 oz. cornstarch
1 egg
1/2 tsp. vanilla


Directions

Bring milk to boil in saucepan. Combine sugar, salt,


cornstarch and egg. Mix until well blended. Add to milk.


Stir with wire whip to blend completely. Return to heat and


boil 5 minutes. Remove from heat and add vanilla. Stir.


Serve sauce warm over apple dumplings. Makes enough for 12


dumplings.


Note: There is never enough vanilla sauce, I make a


double batch. Also good with vanilla ice cream.


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