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May 20, 2013 You are here: Home > Recipes > Vegan and Gluten Free Orange Coconut Pancakes

VEGAN AND GLUTEN FREE ORANGE COCONUT PANCAKES

Vegan and Gluten Free Orange Coconut Pancakes

Working at an ashram and I fell in love with a vegan. This is how I shared it, with warm, comforting pancakes. Enjoy with a warm apple compote or simple maple syrup.

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INGREDIENTS

Cooking Time: 5
Servings: 2-4
Preparation Time: 20

1 cup millet flour

1 cup buckwheat flour

¼ cup unsweetened shredded coconut

2 tsp cinnamon

2 Tb coconut oil

2 Tb agave syrup

1 Tb orange zest

½ tsp sea salt

DIRECTIONS

Combine all ingredients in large bowl.

Add water until the mixture resembles pancake batter.

Typically, it is equal parts flour to water. For example, if 2 cups total of flour was used, 2 cups or less liquid is added.

Heat griddle and drop batter by ¼ cupfuls.

Flip pancake when edges begin to bubble.

Keep warm and serve.

RECIPE BACKSTORY

Working at an ashram and I fell in love with a vegan. This is how I shared it, with warm, comforting pancakes. Enjoy with a warm apple compote or simple maple syrup.