Vegetable & Pasta Salad


User Avatar
Member since 2007
No Video

Serves 8 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

8 ounces twist macaroni, cooked and drained
2 cups broccoli flowerets, cooked and drained
1 cup thin cut carrot strips
1/2 cup coarsely chopped red pepper (optional)
1/4 cup thinly sliced green onion and tops
1/2 cup Oil
1/4 cup white wine vinegar
1 tablespoon chopped parsley
1/2 teaspoon dry mustard
1/2 teaspoon salt
1/8 teaspoon ground pepper


Directions

In large bowl, toss together macaroni, broccoli, carrots, red pepper and green onion. In small bowl, combine Crisco Oil, vinegar, parsley, mustard, salt and pepper.


Stir until well blended. Pour over macaroni mixture; toss to coat well. Cover and refrigerate.


Questions, Comments & Reviews



More Great Recipes: Pasta | Pasta Salad | Refrigerator | Salad
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11369 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51107 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies