Vegetable Cottage Cheese Salad


User Avatar
Member since 2013
No Video

Serves 1 | Prep Time 10 | Cook Time 10

Why I Love This Recipe

This recipe is really easy, effortless to make, and tastes wonderful – it is perfect for the summer season!!


Ingredients You'll Need

◦1 package (4-serving size) JELL-O Brand Lemon Flavor Sugar- Free Gelatin
◦1 cup Boiling water
◦¾ cup Cold water
◦1 tbsp Vinegar
◦1 cup (8 oz) 2% lowfat cottage cheese
◦¼ cup Chopped celery
◦¼ cup Chopped green pepper
◦¼ cup Chopped red pepper
◦¼ cup Chopped carrot
◦¼ tsp Onion powder
◦⅛ tsp Black pepper


Directions

1.Completely dissolve gelatin in boiling water


2.Add cold drinking water and vinegar Measure 1 cup gelatin combination


3.divide evenly among 3 individual plastic containers (for brown bagging) or serving dishes


4.Chill until set but not firm


5.Add remaining ingredients to remaining gelatin Chill until slightly thickened


6.Spoon over clear gelatin Chill until firm approximately 2 hours


7.Makes 3¾ cups or 3 entree servings.


Questions, Comments & Reviews



More Great Recipes: Diabetic | Low Calorie | Low Carb | Low Cholesterol
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51101 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

457 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11341 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls