Vegetable Miso Ramen Noodles


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By
Member since 2014
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Serves 3 | Prep Time 3 | Cook Time 5

Why I Love This Recipe

Easy to fix and just as fast.

$$$Cost per Serving: $0.92, Recipe Cost $2.74


Ingredients You'll Need

1 Big Tablespoon red miso paste
1 Teaspoon vegetable broth buillion
1/2 Teaspoon Chili paste
1/2 Teaspoon sesame oil
1/2 Teaspoon rice vinegar
1/2 Teaspoon sugar
1 Teaspoon soy sauce
2 Cups warm water
1/2 Cup mushrooms, sliced
2 Green onions, sliced
1 Carrot sliced into matchsticks
1/2 Cup of cabbage
3 Packages Ramen Noodles


Directions

Put the cup of veggies in the pan then fill with your ramen water. Let the veggies parboil and then boil an extra minute before adding the ramen. When the Ramen’s done, the veggies will be, too. Lastly stir to combine.


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